The Victorinox Swibo range of knives is trusted by professional chefs, butchers, and fishermen around the world — a testament to the quality, performance, and durability of the collection.
Made in Switzerland, Swibo knives feature a high-quality tempered, stamped stainless steel blade with a hardness rating of 55–58 Rockwell, delivering excellent edge retention while remaining easy to sharpen. The steel blend provides outstanding resistance to wear and corrosion, even in demanding environments.
The signature bright yellow handle is made from non-porous Swiss polyamide and is injection moulded directly onto the blade, permanently sealing the join between blade and handle. This eliminates gaps where dirt or bacteria could build up, ensuring maximum hygiene and long-term reliability.
Designed for comfort and safety, the ergonomic non-slip handle and integrated bolster provide a secure grip even in wet or greasy conditions — making Swibo knives ideal for professional kitchens, butcher shops, fish cleaning stations, and serious home users.
Key Features
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Comfortable, non-slip ergonomic handle with integrated bolster for a secure grip
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Hygienic design with no micro-pores or cracks where dirt or bacteria can form
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Dishwasher safe for easy cleaning
Disclaimer – Knife Purchases
All knife purchases made through our online store are available for in-store pickup only.
By purchasing a knife, you confirm that you are 18 years of age or older and legally permitted to own and use knives under the Weapons Act 1999 (WA) and all other applicable laws.
You will be required to provide valid photo identification when collecting your order. We reserve the right to refuse pickup if you cannot provide satisfactory proof of age or if we believe the purchase may not comply with relevant laws.
Knives sold are intended for lawful recreational and utility purposes only (e.g. fishing, camping, outdoor use). They must not be carried or used as weapons. The seller accepts no liability for misuse or unlawful possession.